Make it iced
Brew it stronger
Use twice the usual amount of tea, steep at the normal temperature and time, then pour over a full glass of ice.
The Royal Tea Guide
Great tea does not need to be complicated. Start with fresh water, give the leaves room to open, and let temperature and time do the rest.
Tea or Tisane?
True tea comes from the Camellia sinensis plant. Green, black, white, oolong, and pu-erh teas all begin with this plant and naturally contain caffeine.
Herbal tea, also called a tisane, is an infusion of flowers, roots, spices, fruit, or herbs. Hibiscus Reign and Golden Hour are naturally caffeine-free herbal blends.
The launch court
Make it iced
Use twice the usual amount of tea, steep at the normal temperature and time, then pour over a full glass of ice.
Keep it fresh
Seal tea away from heat, light, moisture, and strong odors. A cool cabinet is better than a refrigerator.
Taste first
For more flavor, add more tea before adding more time. Oversteeping can make green tea bitter.
We describe flavor, ingredients, and caffeine plainly. Our teas are not intended to diagnose, treat, cure, or prevent any disease. If an ingredient is a concern for you, check with a qualified health professional before sipping.